Host your Christmas function at Mittagong Hotel! Our chefs have created a delicious three course Christmas menu that can be served alternately or in a shared style.
Bookings are available 7 days a week for lunch and/or dinner. Secure The Cottage (room hire fees apply) to enjoy a private function in our brand new event space.
Two course with your choice of two mains and two entrees or two desserts – $69pp
Three course with your choice of two entrees, two mains and two desserts – $79pp
Get in touch with Holly at email@example.com to discuss details and book your festive season celebration!
Choice of alternate serve or shared style
Cold Pressed Ham Terrine, VB Mustard, Crushed Parmesan Peas & Croutons
Torched & Cured Ocean Trout, Asian Kale Salad, Nuts & Sesame & Yuzu Soy Dressing
Roasted Pork Belly, Cucumber, Chili & Pickled Fennel Salad
Chargrilled Supreme Breast of Chicken, Fried Pumpkin, Herb Yoghurt, Crispy Onions & Pepitas
Roasted Turkey, Cranberry Sauce, Yorkshire Pudding & Steamed Greens
Braised Beef Cheek, Horseradish, Chive Crumb, Parmesan Polenta & Red Wine Jus
Crispy Skinned Barramundi, Warm Potato Salad, Bacon & Lemon
Christmas Pudding with Vanilla Ice Cream & Butterscotch Sauce
Caramel & Chocolate Tart with Dollop Cream
Bailey’s Pannacotta, Berry Jelly & Pistachio Cream