• Sat, 17 Aug
  • 10:00 AM — 12:00 PM

Bubbles & Brunch at Mittagong Hotel on the third Saturday of every month!

  •  Enjoy bottomless bubbles from 10-12pm
  •  2 course brunch (choice of entree & main or main & dessert)
  •  Vinyl DJs or live music – Reid + Chloe (August)
  • $79 per person

Please contact Holly via events@mittagonghotel.com.au for bookings/enquiries or book through our online booking on the ‘Dining’ page.



Smoked Salmon Bagel – Smoked Salmon, Toasted Bagel, Chives, Ricotta, Red Onion & Olive Oil

Toasted Banana Bread – with Whipped Espresso Butter & Caramel Sauce


Fried Chicken Waffle – Fried Chicken, Waffle, Bacon & Maple Syrup

Turkish Eggs – Toasted Sourdough, Cumin Yoghurt, Poached Eggs, Chili Burnt Butter & Sauteed Kale

Bacon Eggs Benny – Toasted English Muffin, Bacon, Poached Eggs & Hollandaise Sauce

Ploughman’s Brunch – Prosciutto, Pickles, Cheddar, Charred Bread, Sliced Ham, Cherry Tomatoes, Mustard & Olives


Pancakes – with Vanilla Poached Strawberries & Double Cream

French Toast – Cinnamon Sugared French Toast, Banana, Cream & Maple Syrup