• Sat, 30 Mar
  • 10:00 AM — 12:00 PM

Bubbles & Brunch at Mittagong Hotel, every 2nd Saturday!

  •  Enjoy bottomless bubbles from 10-12pm
  •  2 course brunch (choice of entree & main or main & dessert
  •  Music from the Sultans of Spin DJs, spinning classic tunes on vinyl
  • $79 per person

Please contact Holly via events@mittagonghotel.com.au for bookings/enquiries or book through our online booking on the ‘Dining’ page.

BUBBLES & BRUNCH MENU

ENTREE

Smoked Salmon Bagel – Smoked Salmon, Toasted Bagel, Chives, Ricotta, Red Onion & Olive Oil

Toasted Banana Bread – with Whipped Espresso Butter & Caramel Sauce

MAIN

Fried Chicken Waffle – Fried Chicken, Waffle, Bacon & Maple Syrup

Turkish Eggs – Toasted Sourdough, Cumin Yoghurt, Poached Eggs, Chili Burnt Butter & Sauteed Kale

Bacon Eggs Benny – Toasted English Muffin, Bacon, Poached Eggs & Hollandaise Sauce

Ploughmans Brunch – Prosciutto, Pickles, Cheddar, Charred Bread, Sliced Ham, Cherry Tomatoes, Mustard & Olives

DESSERT

Pancakes – with Vanilla Poached Strawberries & Double Cream

French Toast – Cinnamon Sugared French Toast, Banana, Cream & Maple Syrup


bubbles & brunch